Training program description (Animal Science – Master’s Program with Research Orientation – 2022)

A. General information

1. Name of the training program (Vietnamese): Chăn nuôi
2. Name of the training program (English): Animal Sciences
3. Awarded educational level: Master
4. Training orientation: Research
5. Major code: 62.01.05
6. Training duration: 2 years
7. Training form: Full-time/part-time training

B. Training objectives

1. General goal

The master’s degree program in animal sciences enables students to gain, update, and expand their knowledge in agriculture, with a particular focus on animal sciences. It deepens their interdisciplinary understanding and offers specialized expertise in the field and equips students with the practical skills needed to effectively apply their knowledge in real-world scenarios. The program also enhances their ability to work both independently and as part of a team, encourages innovative thinking, and strengthens their problem-solving skills related to animal sciences.

2. Specific goal

Upon completing the master’s degree program in Animal Sciences with a research orientation, graduates will possess the following knowledge, skills, autonomy, and responsibility:

Knowledge:

Graduates will possess comprehensive knowledge of animal sciences, equipping them to analyze and compile specialized information for effective application in real-world production settings. They will also have the ability to explore new aspects, develop innovative perspectives, and contribute to scientific theory. In addition, they will have a strong command of scientific research methodologies, enabling them to conduct independent research and develop original scientific ideas. This solid foundation will prepare them for advanced studies in doctoral programs within the field of animal sciences.

Skills:

Graduates will be capable of analyzing and applying specialized knowledge of animal physiology, genetics, nutrition, and feed to enhance the productivity, quality, and efficiency of specific animals and production systems. They will also be able to propose targeted solutions for different animal management systems. Additionally, students will acquire fundamental research and training skills related to the field of animal sciences.

Autonomy and responsibility:

Graduates will demonstrate a strong professional attitude and ethical standards in animal production, aimed at producing high-quality, high-yield livestock products while contributing to environmental protection and sustainable agricultural development. Additionally, they will exhibit high levels of collaboration, a systems-thinking approach, and a multidimensional perspective in research and development.